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Print Menu

  • FRESH GUACAMOLE: Avocado, serrano chiles, tomatoes, onions, cilantro, lime, crisp tostaditas.
  • CEVICHE: Fresh striped bass, limes, oranges, mango, papaya, red onions, tomatoes, chiles, herbs, avocado, crisp tostaditas.
  • TAQUITOS: Chicken, jack cheese, pico de gallo, pasilla chiles, corn tortillas, tomatillo-avocado and red pepper sauces.
  • LOBSTER QUESADILLA: Lobster, jack and cotija cheeses, pasilla chiles, pineapple-mango salsa, chipotle sauce in a flour tortilla. Served with guacamole.
  • CHICKEN QUESADILLA: Grilled chicken, jack cheese, pasilla chiles, pico de gallo in a cilantro-jalapeno tortilla. Served with guacamole.
  • CHIPOTLE BARBECUE SHRIMP: Jumbo shrimp sauteed with jalapeno butter, roasted red peppers, pasilla chiles, chipotle-raspberry tamarind barbecue sauce with handmade tortillas.